ULTRAMARINOS
Cantabrian anchovies “Ortiz” with toasted bread and tomato 3,60 €
Escabeche mussels (marinated) with “Lolita” chips 10,20 €
Natural razor shells “Ramon Peña” 13,80 €
Smoked sardines with toast and tomato 3,60 €
Tomato salad with Ventresca tuna (tuna belly fillet) “Ortiz” and red onions 14,30 €
TABERNA CLASSICS
Gilda (mini brochette) of marinated salmon, anchovy, olive and sweet pepper 2,90 €
Homemade croquettes with meat, prawn and leek or Idiazabal cheese with truffles 3,10 €
Russian salad with pickles and croutons 7,20/10,60 €
Buttered “bravas” potatoes 7,80 €
Madriles veal tripe 13,00 €
Squid in mayonnaise with chili pepper, lime, sweet corn and coriander 7,20/12,20 €
Cured bacon with potatoes and “pipirrana” vegetable salad 10,70 €
Pickled tuna with vegetables 13,50 €
OUR VERY OWN TAPAS
Grilled aubergine with goat cheese, smoked sardine, miso and almond 12,80 €
Artichoke with cod brandade and nut vinaigrette 5,40 €
Sauté of baby cuttlefish, spring garlic, red pesto and manzanilla wine 14,40 €
Grilled pork ear with creamed beans and spicy sauce 11,50 €
Grilled vegetables, blue whiting and basil on an olive oil pastry crust 5,40 €
Pumpkin cream with poached egg, Iberian bacon and seasonal mushrooms 13,50 €
WE SHARE IT ALL
Cod in tempura with preserved peppers and mild garlic mayonnaise au gratin 14,90 €
Tuna belly with pickled vegetables 18,50 €
Sea bass stew with shrimp 17,80 €
Free-range chicken cannelloni 10,70 €
Lamb meatballs with curry sauce, Basmati rice and vegetables 15,00 €
Glazed pork knuckle with barbecue sauce and homemade sauerkraut 17,50 €
Crunchy oxtail with creamy potato and sunny side up egg 16,60 €
Matured beef entrecote with chips 19,90 €
*Potato and Padrón pepper side dish/Grilled sweet pepper and aubergine side dish 4,20 €
DESSERTS
Chocolate cake with Nutella and cookies 7,00 €
Cheesecake 7,00 €
Lemon meringue pie 7,00 €
Carrot cake with cream cheese frosting and blood orange sorbet 7,00 €
Roasted pineapple with passion fruit cream and coconut ice cream 7,00 €